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Welcome to the let’s try yummy thing! Here we will try different food recipes for the everyday home cook, and see if they work out. we will Make it easy to try and love, hope you enjoy every single flavor.




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Shakshuka

  S ha k shu k a HI . . . today we will make S ha k shu k a , it’s a delicious dish and have a lot of n u t r i t i o n in it, plus a lot of f l a v o r s . What is S ha k shu k a? S ha k shu k a is a North African and Middle Eastern dish of Eggs poached in a sauce of Tomatoes , Olive oil , Peppers , Onion , and Garlic , commonly spiced with Cumin , Paprika , and Chili , it can be done in different ways depending on the country ( Palestine , Tunis , Libya , Morocco , Jordan , Lebanon , Egypt , and other country), and today I will make it depending on my recipe , so let’s start: Ingredients: 1.              2 medium size tomato (pick juicy tomato) 2.             1 bell pepper 3.             2 tbs Butter 4.             2 eggs 5.    ...
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Rose Sauce Pasta

Rose Sauce Pasta parm  rosa  pasta If you like pasta with Tomato sauce but also love pasta with Creamy sauce, like me  this recipe is for you. The Rose Sauce pasta combines Tomato + Creamy sauce with a perfect balance of flavors and texture. made with simple ingredients , and it's Quick and Easy. And do you know the best part of this dish? that everyone will love.❤ The whole dish takes about 20 minutes to make. While the pasta is cooking, you can prep the sauce. Then just mix everything together. Ingredients: For Pasta: Pasta of your choice Olive oil Pinch of Salt F or Sauce: Tbs of Butter or Salt (preferred butter for a more creamy sauce)   medium size Onion 3-4 cloves Garlic A quarter of a teaspoon of Red chili flakes gives the sauce a kick. (If you want)  Tbs of Tomato Paste 4 medium size Tomato (It's a prefer to be fresh, if it's not it's okay to use Canned Tomatoes, but blend...
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Seasoned Rice

  Seasoned Rice            Prep time: 40 min This Seasoned Rice will surely be your new go-to rice recipe in no time! It is a fast and easy side dish perfect for brightening up your meal. It really won’t take much of your time ‘coz it’s a one-pot meal where you dump everything in the pot and wait for it to cook. And it can be eaten on its own and goes pretty well with anything. Plus , it requires very minimal effort to make and doesn’t cost as much.       Ingredient: -           1 cup of Long Grain White Rice (feel free to use another kind, just note that the taste. texture, and cooking time will vary) -           Warm water -           1.5 tablespoons (Tbs) of Butter -           2 Bay Leaf (these are used for flavor and are tak...
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